Archive for the ‘Kerry Simpson’s Pre-Competition Log’ Category

Kerry Simpson (4 Weeks Out)

Wednesday, March 23rd, 2011

March 19, 2011

New Suits!!

New Suits!!

So, my new suits [From Suits By Amy came!  Yay!  Hunter green crushed velvet for bodybuilding and midnight blue velvet with bling for figure.  The figure suit is C-U-T-E!  It has a double strap at the neck and is split on the left hip.  Can't wait to get waxed so I can get the full effect!

Diet changed yesterday.  For the next week, my low days are 1150-1250 calories with 83 grams of carbs (107g protein & 43g fat stays the same).  I had a hard time eliminating the right things to get the carbs down and only managed to get them to 89.9.  I texted Nicole to see if that is okay or if she can see where else I might eliminate.  My high day is 1800 calories  with 246 grams of carbs.  Starting March 26, it goes to low days of 1000 calories with 46g of carbs and high days of 1600 calories with 196g carbs.  That week is going to be tough, but at least I'm on spring break so I won't have to engage my brain too much.  After that we go to a straight 1700-2000 calories and 221g carbs, then the week of show we carb load.  Whoo!

[Kerry and I discussed the option of changing the amount of carbohydrates she will be intaking. When doing her program, I took a few things into consideration. For one, the more you workout the more protein you need.  The ADA, DOC, and ACSM reccomend 1.2-1.7 grams of protein per kilogram of bodyweight. This calculation guides us to keep her protein at 107g. Dietary fat can slow digestion and make you feel full longer, so we are trying to keep her fat grams the same as her calories slowly drop. The United States Department of Agriculture suggests that you should get about 30% of your calories from fat. We have her fat content slightly higher than this. If her very low carbohydrate amount effects her energy level or makes her feel more tired, we can exchange some of her fat grams for carbohydrates. Kerry and I will be monitoring her energy level very closely!

Another consideration is going to be signs of overtraining. As people continue to train hard and eat small amounts of food, if they are overdoing it their body will give them some specific signs. One of these is actually failure to lose any more fat! Some people would see this effect and then work out more and eat even less. BAD IDEA! We know better and will do the opposite. If Kerry becomes moody, irritable or depressed; she could be overtraining! If she has an increased amount of aches and pains that persist because of too much of a workload, perhaps accompanied by muscle spasms and cramping due to electrolyte changes: overtraining!  If she becomes tired much earlier in her workouts, if her cardio becomes a huge labor, and if she begins to feel sick: overtraining! Kerry is taking some good supplements to help her recover from her workouts and we have been gradually making changes to her program so we hope to stave off these awful symptoms. If need be, we will actually add calories to her diet. These last few weeks before show we really have to be sensitive to the changes in her body and respond accordingly. -Nicole]

Posing Practice @ 5 Weeks Out

Posing Practice @ 5 Weeks Out

Posing practice is going very well.  My bodybuilding lat spread has come together, and Nicole is fine tuning everything.  I have some new ideas for my routine, and will start putting all of them together and practicing it this week.  My homework from Nicole is to practice my figure posing and walk in my shoes and to find a nice “relaxed” pose for when first entering the stage.  I think I have that sorted, but need to try it with the shoes.  4 weeks to go–getting excited!!

Posing Practice - Rear Double Bicep

Posing Practice - Rear Double Bicep

 

March 23, 2011

I am feeling hungry and tired.  These two weeks are the hardest.  I need to make sure I keep an eye on things and let Nicole know how I feel. But, I also REALLY need to get the damned fat off of my knees!  I slept crooked on my right shoulder last night and now my mid-lat is KILLING me.  In fact, as I write this I am sitting against a raquetball for some pressure point therapy.  I’ll call Nicole’s massage guy, Corey, tomorrow.  I have been doing burst cardio since Sunday.  I don’t really like it because I have to watch the clock.  If I just run, I can cover up the clock and just go, but with burst cardio, I have to do 30 seconds on/30 seconds off so I have to watch it.  That makes it feel like forever!  Tim says it’s self-inflicted so he has no sympathy.  Stinker.  I just need to get through the next week and a half and calories will increase a bit again.  I CAN DO IT!!!

Kerry Simpson (6 Weeks Out)

Sunday, March 6th, 2011

Previous posing routine

Previous posing routine

Saturday, March 5, 2011

Feeling much leaner now.  You can see the striations in my shoulders and triceps, and my abs are popping.  Now, if I could just get rid of the fat on my knees!  Nicole started her diet today, so soon she will be feeling my pain for crave foods.  It’s funny–the last time I competed, I craved simple carbs like pancakes and cereal.  This time I am craving savory foods, like pizza and Mexican.  The body is really funny and amazing.  6 weeks until Liberty show.  I hope my knee can make it through all of the cardio.  It’s been pretty sore the last several days, but I discovered that Excedrin Migraine helps.  Who knew?

Our friend Corey cut my musci for me.  I’m excited to start working on my routine!  I have a lot of ideas for it, but until you have your 1 minute segment of music, it’s hard to piece it together.  I’m using “Hands All Over” by Maroon 5.  It is TOTALLY groovy.  I fully intend to win Best Poser!!!

Tuesday, March 8, 2011

I can do my lat spread!!!!!!  Happy, happy day!!!  The last time I competed, it was my lat spread that kept me from winning body building–I just know it.  I had problems getting my trapezius muscles to stay out of it, which caused my shoulder blade to pop out.  I finally figured out how my body is supposed to feel with spread lats and no trap involvement.  Now I just need to keep practicing it so I can just slip right into it without having to think about it.  Yippee!  I also have my music for my posing routine.  Click here to take a listen.  Corey Woodruff cut it for me, and he did a fabulous job.  So, for any of you other competitors out there who need music cut, let me know.  I’m sure Corey will appreciate the referral!

I trained with Nicole Thursday, Friday and Saturday last week, and then again today.  I’m feeling lean and my weight is going down, even on the gym scale.  We will measure at the end of the week/beginning of next week for a 5 week marker.  I can’t wait to see how my pinches and circumferences are!

Thursday, March 10, 2011

Practiced posing today. I still need to work on my actual bodybuilding lat spread poses. I can get it for the 1/4 turns, but it’s different with your hands on your waist. I’ll be practicing everyday until show. I want to win!!

 

We also did measurements today. Everything is down except for my bust measurement. That’s not because my boobs are bigger–it’s because my lats are! Believe me, Tim would prefer the formed. Ah well, I’ve told him that when he has 6-pack abs, we’ll talk about me getting implants. I don’t think I’ll have to worry about it. My weight on the scale at the gym was 133.75. It ought to be nice and low on the Weight Watchers scale then. They are at least 3lbs different (WW is less–I like their scale). Body fat is down to 17.6% with 5 weeks to go. I really hope I can get it down near 10% for show. I’m doing figure and bodybuilding, so I out to do well in at least one, but I really want the bodybuilding win. The other funny thing is that Nicole keeps mistaking my ab muscles for my pelvic bone because they are so solid. I keep having to point out where my bone is so she can do the iliac measurement in the right spot. Yay abs!

Kerry Simpson Pre-Competition Blog (8 Weeks Out!)

Monday, February 28th, 2011

February 24, 2011

I realized that I hadn’t blogged since last week, so thought I had better do an update.  Last weekend was tough.  I was supposed to start my new diet plan on Saturday.  The fact that I had my vet school interview at the University of Florida made that somewhat difficult.  Darla and I drove to Gainesville on Friday–we left at 7:00am and arrived there around 10:30pm–so that day was wasted.  Diet was fine Friday, since it was my prior meal plan.  I did take a lot of my food with me: my bananas, greek yogurt, PB&J sandwiches on Ezekiel bread and sweet potato slices.  I lost one of my sandwiches to the melted ice in the ice chest–total bummer.  Saturday was more difficult because my interview and campus tour took quite a while and I ended up over-hungry.  I admit I ate too much for dinner, and it gave me an upset stomach so it serves me right.  Sunday was better and pretty close to plan, but I forgot to tell Tim to thaw chicken and had to use soy chicken.  Oh well.  My workouts were totally messed up.  Friday was lost to driving, as was Sunday.  Saturday all I got was cardio because the hotel fitness center was crap.  After getting home, I felt crappy for a couple of days–probably because of being off plan and out of whack.  I finally got back in the gym yesterday, and it made me feel a ton better.

Nicole kicked my ass today with the “dirty dozen“.  It’s 12 exercises, set up in 4 circuits of 3 exercises that you go through 2x each.  The goal is to get through it as fast as you can.  I did it in 13 minutes and 35 seconds, which I believe is the fastest female time so far.  Nicole teasingly said next time we would do it with the “boy weights”.  I have a feeling she wasn’t teasing.  After my stomach settled down a bit, I did my 45 minutes of cardio.  Diet has been perfect for the last few days, so hopefully I am back to my normal, dedicated self and will really start seeing some fat loss.  :)   Oh, and I’m trying a new supplement–tonalin CLA, which is a free fatty acid (conjugated linoleic acid) and is supposed to help you lose fat and maintain lean mass by assisting the body in using fat for energy.  I hope it works!!

We recently changed Kerry’s diet. She is now doing three days of a lower calorie amount and one day of a higher calorie amount. We also added another day of cardio, but the duration has stayed the same. We will change her program again when we are four weeks out, depending on what her measurements are looking like. Also, I put together a clip of Kerry taken in the first 8 weeks of her program. This is the first clip I have ever made, so I hope it turns out ok. I plan on putting together a bigger one next time, but wanted to just give this a little try. Enjoy!

February 28, 2011

I am totally crippled.  Yesterday I strained a glute while doing jump lunges, and today Nicole made me repeat the “dirty dozen” with the ”boy weights”.  I was only about 30 seconds slower than my other time: 13:35 vs. 14:07.  It was the surrenders with the heavier weight that slowed me down.  I may not be able to walk tomorrow.

I FINALLY had a drop on the scale last week.  My home scale said 134, which is either 4 or 5 lbs. down.  I can’t recall whether it previously read 138 or 139.  All I know is that the scale is finally showing smaller numbers, and even though I know it’s more about the pinches/circumferences, the scale still has to go down too.  It’s psychological.  And at less than 7 weeks out from show, my psyche needs to see smaller scale numbers!  :)

Kerry Simpson Pre-Competition Blog (9 Weeks Out)

Saturday, February 12th, 2011

Kerry Simpson

February 11, 2011

In this episode, I will explain to you why Kerry Aileen Simpson is not a cook, or a baker.  My meal plan includes Nicole’s Oatmeal Muffins.  She gave me the recipe.  Easy.  Right.  First time, I forgot to put the sweetener in.  They came out okay, but were not quite as yummy as they might have been.  So, when eating them, I just put a little sweetener on my plate and dipped.  Problem solved.  Second time, do NOT assume that All Whites are the same as egg whites.  They are WAY runnier.  I had to add oatmeal to thicken the batter, and it still was a bit of a mess.  Tonight–the third time–I first put all of the dry ingredients together.  Then, I added the egg whites and mixed it up.  I sprayed the muffin pan and started spooning them into it.  After I filled three muffin spots, I realized I left out the vanilla extract.  I added it to the bowl and then put a skoosh into each spot already filled in the pan.  I finish spooning them out and put them in the oven.  About a minute later, I realize I did not put the applesauce in!  I pull out the muffin pan and dump the contents back into the bowl (making a mess in the process).  I add the applesauce, dole them back out into the muffin pan and put them back in the oven.  Good grief!!!

February 16, 2011

Really hungry today.  A bit stressed I think since I had my first exam in organic chemistry II today.  Didn’t do very well on it, and that bums me out. Plus, I worked the overnight shift last night and haven’t had a ton of sleep.  I am sitting at 1290 calories consumed for the day, with 2 meals still to go, so I may end up just a bit on the high side today.  I’ll still have a deficit though, and my ratios should be on target, so I’m not going to get too disturbed.

Tomorrow we do measurements.  It will be interesting to see what my pinches and circumferences are since my weight is steady but I am CLEARLY leaner.  I need to do something to get my left shoulder to catch up to my right one in size.  I notice a difference, so the judges will too.  The odd thing is that it was my right shoulder I had surgery on, but that one looks good.  Weird.  My knee has also been rather painful lately, even with my medication.  I hope the drive to Florida this weekend doesn’t aggravate it.  I have to find a gym down there so I can get my workout in on Saturday, wich will be 8 weeks out!

February 17, 2011

So, we measured today.  I am totally confused.  All of my pinches and circumferences were down, but my weight was up.  Apparently I have put on about 5 pounds of lean mass/water due to creatine.  Weird.

On another note, I made muffins again.  Putting them together went without incident this time, but I did leave them in the oven a bit long.  They aren’t burned, thank goodness, just a little browner than previous batches.  It was Tim’s fault.  He made a comment about burning them and jinxed me.

Then, my oldest cat, Joules, absconded with one!  Diet would be going even better if animals would stop stealing my food!  :)

What is going on with Kerry’s measurements? I have found that the leaner a person gets, the more inconsistent their measurements are. Even when Nick and I dieted down, the scale would stay the same for weeks. Even our pinches wouldn’t change, but we knew we were getting leaner. Kerry has gotten significantly smaller, yet in the last 8 weeks the scale tells her she has gained 2 lbs. How can that be when her pants are falling off of her, her abs are beginning to show, and her shoulders are getting striated? Don’t trust the scale. YOU know if you are cheating on your diet or if you have been sticking to the plan. YOU know if you could have worked harder in your workouts or if you pushed yourself enough. Your weight can fluctuate day by day, even hour by hour. My own weight will fluctuate 5-7 lbs within days.

Here are Kerry’s starting measurements followed by her current measurements:

Weight: 138, 141 (+3)

Neck: 12, 12 (No change)

Chest: 34, 34.5 (+.5)

Upper Arm: 10, 10.4 (+.4)

Forearm: 9.5, 9.6 (+.1)

Waist: 28.75, 28.3 (-.45)

Hip: 38, 37.5 (-.5)

Thigh: 22.5, 22 (-.5)

Calf: 14.5, 14.75 (+.25)

Now… if we just went off of her scale weight and circumference measurements, we might be worried. By using skinfold calipers, we can calculate her bodyfat percentage, with a 3% range of accuracy. Kerry’s pinches really start to paint the picture of what is going on…

Bicep: 4,3

Tricep: 8.5, 6.5

Subscap: 10, 8

Illiac: 7, 4.5

24.3%, 20.8%

What this translates to is a 6 lb gain of muscle!! The last 8 weeks of diet are when competitors REALLY start to see some big changes. We will be increasing her cardio and changing her diet. She will follow this new program for the next 4 weeks. At the end of 4 weeks we will measure her progress and let you know how it is going!

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Nicole Dudas ( Lafser )

Emerge Fitness Trainer

NASM CPT, CES, PES

ACE & AFAA CPT

St. Charles, MO

Kerry Simpson Pre-Competition Blog (10 Weeks Out)

Friday, February 4th, 2011
Kerry Simpson

Kerry Simpson

From now on, Kerry and I will be blogging about her progress to the 2011 NANBF Natural Southern States Classic Bodybuilding Competition. The show is April 15 and 16 in Liberty, Missouri. It is a HUGE show. Kerry trained with me for her first competitions a few years back and boy did she do GREAT. This is how she placed:

Kansas City Gold’s Classic Bodybuilding Competition
September 8th, 2008
6th in Figure
3rd in Bodybuilding

Bodybuilding

Bodybuilding

St. Louis Gateway Naturals
October 3rd, 2008
1st in Figure
2nd in Submasters Bodybuilding
2nd in Open Bodybuilding
Awarded “Overall Best Posing” for her awesome presentation

Figure

Figure

That is a whole lot of awesome, but now she is ready to take it to the next level! She has been blogging on facebook, the the following are copies of her first blogs. From now on we will be posting on a weekly to bi-weekly schedule, with pictures, videos, and what she is doing for her diet, cardio, and training. Thanks for following her journey!

January 22
Today is 12 weeks out from the Liberty, MO show. I feel like I am not where I should be at this point–my aunt’s death set me back a bit. But if I work hard the next 12 weeks, I should be ready. Have to make sure to get 5 days a week of resistance and cardio, but I have a schedule set up. I now know where Nicole gets some of the crazy moves she has me do–thanks a lot Jillian Michaels. There is a show on April 2 here in St. Louis (at Pattonville H.S.) that I may do for practice, but since it is only 10 weeks away we’ll just have to see. Got my new suit ordered yesterday so I’m excited about that. I want that BB win this year–gotta show those younger girls how it’s done!

January 24
Okay, so apparently my core strength has increased. Nicole had me doing TRX pikes with abduction today, and I piked so well I tipped myself over. Twice. It was hysterical. Diet has been really good, even including a trip to Chevy’s (where I had the chicken fajita platter with only the chicken and the peppers/onions–nothing else). I’m doing sprint intervals for cardio 5x per week; meeting with Nicole 3x per week (twice individually and once in group); and then doing Jillian Michaels’ “Making the Cut” workouts two other days. I will closely monitor body fat reductions to make sure this show is a good outing.

January 26
GREAT workout today!! I did Jialllian Michaels’ “Making the Cut” circuit workout day 1, twice through; then sprint intervals for 30 minutes. I’m pooped! That plus stretching took about 2 hours and 20 minutes. The running is really shaping up my calves. Diet has been good today–no slips. Tomorrow I see Nicole–I think I’ll take my voodoo doll . . .

…She did bring her voodoo doll… and I wondered if it wasn’t my own workouts that week had made me so sore… but her voodoo doll!!!!

February 3
Last week was a great week. This week, on the other hand, hasn’t been so great. When I stepped on the scale last Saturday, I had gained a pound! That freaked me out for sure! Nicole says to relax, though, because I clearly look leaner. I know I do, but it’s psychological torture for that scale to go up instead of down! I am also struggling a bit with diet–I’m totally bored with it. So, today Nicole and I went over my meal plan and made some exciting changes! It may sound odd to get excited about adding a Greek yogurt and an Ezekiel bread PB & J sammy, but believe me, those are yummy changes that can really help me stay on target! Tonight I am baking chicken and also oatmeal muffins for the week ahead. I have missed a couple of workouts this week as well, so I’ll have to make up that burn somewhere. I am going to the wildlife center Friday morning and I work Friday night at the kennel, so that will certainly add to my burn, especially if I am by myself at the kennel. This Saturday is 10 weeks out from the April 15/16 show. I hope I am ready for it.

We changed A LOT with Kerry’s diet. I had her on very very very clean, boring foods and not a lot of variety. I thought it would be a good idea since her schedule is busy but it turned out to be too early – she could get burned out FAST. So.. her new meal plans includes some really yummy foods that I will post in the next blog. She also gets two free meals a week… does that mean she can eat whatever she wants? HELL to the NO! It means that if she wants mexican she has to find a healthy way to appease her appetite. If she wants a pizza.. she better do it with brown rice crust and her own sauce. Any fun food can be made healthy!

February 7

So, one of my close friends from school is going abroad to Korea for the next 8 months or so.  We had a girls night out on Saturday as sort of a going away (she leaves the 19th).  We went to dinner at this tiny Korean diner in the Loop, U City Grill.  I had a bulgoki chicken rice bowl, which was totally within my meal plan (well, brown rice would have been better than white, but it served).  I was doing fine.  Then we went to Bubble Tea of St. Louis.  Bad idea–if I had known the nutrition information on a bubble tea, I would NOT have had one.  Turns out a standard 16 ounce boba milk tea (bubble tea) has about 440 calories and 24 grams of fat!!!!!  Now, I didn’t know this until I looked it up later to enter my food into my body bugg, so I also ate one cookie later in the evening.  I know I should not have had the cookie, but it was only 120 calories and 6 grams of fat.  When I went to look up the bubble tea, I thought “tea, milk–shouldn’t be too bad.”  You can imagine my distress when I saw the truth!  Amazingly, I still had a 500 calorie deficit for the day, but my macronutrient ratios were off with respect to protein and fat.  Carbs were right on, though.

 So, on Sunday I jumped back onto program and was PERFECT on diet plus burned over 3000 calories!  I am trying to make sure that my burn is higher than usual (which averages around 2100) so that I can start getting some fat loss results per program.  We are 10 weeks out from show, so it will do well for my psychological state to see movement toward goal.  I’m sitting at a burn of 2327 for today, and hope to get close to 2500 before I go to bed.  We’ll see.  Planning on a perfect week!! 

Curious about Kerry’s Diet? Here is her “new” diet. Her diet is specifically tailored to her individual needs, and what works for Kerry may or may not work for you. When we create a nutrition plan, we work through all of the meals together. We agree upon choices that will work for her lifestyle and tastes as well as what will enable her to maintain as much lean body mass as she loses the necessary amount of bodyfat to be a top placing competitor. We are keeping her around 110g Protein, 220g Carbohydrates, and 43g Fat. Her calories total approximately 1700.

Meal 1: 1 Serving of “Nicole’s Oatmeal Muffins” (recipe can be found under Nicole’s Blogs on Feb 4th, 2010)

Meal 2: 1 Chobani Greek Yogurt & 1 Banana

Meal 3: 2 Pieces of Low Sodium Ezekiel Bread, 2 TBSP Skippy Natural Peanut Butter, & 1 TBSP Polaner All Fruit Spread

Meal 4: 1 Cup Mashed Sweet Potato

Meal 5: Romaine Lettuce Salad, 1/4 Cup Cooked Quinoa, 8 Ounces Vegetables, 2 Ounces Cooked Chicken Breast, 1 TBSP Newman’s Own Olive Oil and Vinegar Salad Dressing

Meal 6: 1 Serving Casein Protein & 12 oz Almond Milk

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Nicole Dudas ( Lafser )

Emerge Fitness Trainer

NASM CPT, CES, PES

ACE & AFAA CPT

St. Charles, MO